The current (March/April) issue of VegNews magazine features two of my new recipes in their "Simple Meals" column. This is the first article I have written for VegNews, and I'm jazzed! It's an honor, really to be contributing material for their very fine, always insightful, informative, and fun magazine. I have been subscribing to VegNews for a long time now, since they were publishing their magazine in newspaper-style.
Anyhow, I first mentioned these recipes back in November, and tinkered and retested until finally submitting them to VegNews for this issue. If you have this new issue, you can check out the recipes for my Lemon Chickpea Lentil Soup and Spinach-Fennel Salad with Cumin-Cinnamon Vinaigrette on p.70-71 If you are interested in subscribing to VegNews, visit them here.
I really wanted to use Melissa's WOOT! somewhere here, but I think there might be an 'under 30' age limit to do so! :)