Tuesday, March 18, 2008

Vegan Biscotti

Matcha Green Tea Pistachio Biscotti. New recipe. Almost finished. The recipe I mean, not the biscotti. Want to keep these around a while. They're good. And wheat-free. And no margarine. Bliss.

13 comments:

aimee said...

Ooh, such a tease! Yummy!

Billy said...

I love biscotti!

aTxVegn said...

Those look fantastic! Can't wait for the recipe.

VegMomma said...

Oh lovely! I am looking forward to that recipe! My hubby is over-the-moon for anything green tea. :)

Marika said...

That sounds AWESOME. I am a biscotti freak and I love pistachios - they are probably my favourite nut in baked goods - really looking forward to trying this recipe out!

springsandwells said...

Yum.

I love the absence of margarine in your delicious desserts.

!

Wheeler said...

Looks great, can't wait for the recipe. It'd be nice to have some tasty homemade snacks around the house!

kindkitchen said...

Oh, Dreena. Those look and sound delicious!

bazu said...

sounds too good to be true!

funwithyourfood said...

no margarine?
You are amazing... someday I will cook as well at you :)

Teddy

Liz² said...

those sound amazing! and so pretty!

angelacf said...

funny odd, Dreena - I have been thinking biscotti lately & took your recipe from EDBV & some others & made em gluten free - seemed to work really well - but not matcha tea though - GREAT IDEA - yummy - can't wait for the recipe

tofufreak said...

GREEN TEA?!?!?! PISTACHIOS!?!?!?!?! sweet!!!